Healthier Southern Peach Cobbler

Made with less sugar, no one will know this peach cobbler is healthier than the original version.

Preheat oven to 425 degrees F (220 degrees C). Combine peaches, 2 tablespoons brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl. Toss to coat evenly, and...


Ingredients

  • 8 fresh peaches - peeled, pitted, and sliced into thin wedges
  • 2 tablespoons brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 1 cup whole wheat pastry flour
  • 1/4 cup white sugar
  • 1/4 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, chilled and cut into small pieces
  • 1/4 cup boiling water
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon

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