Get this all-star, easy-to-follow Mango Margarita recipe from Michael Chiarello
Directions For the drink: Peel and pit the mangoes and cut them into large chunks. Place the mango in a blender with the water, sugar, and a pinch of salt. Blend until smooth. Taste and add...
- Yield: 4 drinks
- Cooking time: 45 Min
- Publisher: Foodnetwork.com
- 1 1/4 pounds fresh mangoes
- 1 cup water
- 1/2 cup sugar
- Gray salt
- 3 cups ice
- 1 1/2 cups Mango Margarita Mix
- 4 ounces tequila
- 2 ounces triple sec
- Lime wedges
- Mint Salt, recipe follows
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