Chocolate Brownies with Fewer Calories

These brownies are simple to make and the recipe has been adjusted to a lower fat content. Super chocolate flavor topped with a dusting of confectioners' sugar.

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking pan. Melt chocolate in a large heat proof bowl over a pan of simmering water or in a microwave oven. Stir frequently...


Ingredients

  • 6 (1 ounce) squares semisweet chocolate, chopped
  • 1/2 cup boiling water
  • 4 egg whites
  • 1 teaspoon vanilla extract
  • 2/3 cup white sugar
  • 2/3 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 1 tablespoon confectioners' sugar for dusting

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