Spaghetti with Broccoli and Mushrooms
This spaghetti dish is very easy to prepare and you can also substitute other types of pasta for a change. I have also used half broccoli and half spinach for a nice change. Crusty French bread and a garden salad make this a delicious meal.
Bring a large pot of salted water to boil, add spaghetti and bring the water back to a rolling boil. Cook pasta until al dente; drain well. Combine broccoli, mushrooms, butter, salt, pepper,...
- Yield: 5
- Cooking time: 20 Min
- Publisher: Allrecipes.com
- 1 pound uncooked spaghetti
- 2 (10 ounce) packages frozen chopped broccoli
- 2 (4.5 ounce) cans sliced mushrooms, drained
- 1/2 cup butter
- 1 tablespoon salt
- 2 teaspoons ground black pepper
- 1 cup grated Parmesan cheese
- 2 teaspoons lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
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