Baklava

Get this all-star, easy-to-follow Baklava recipe from Michael Symon

Directions Position a rack in the lower third of the oven; preheat to 350 degrees F. Combine the nuts, cinnamon and ground crackers in a bowl.Brush a 9-by-13-inch baking dish with some of the...

  • Yield: about 40 pieces
  • Cooking time: 1 Hour 0 Min
  • Publisher: Foodnetwork.com

Ingredients

  • 1 pound pistachios and/or walnuts, coarsely ground, plus more for garnish
  • 1/2 teaspoon ground cinnamon, or to taste
  • 1 cup ground zwieback crackers or breadcrumbs
  • 4 sticks unsalted butter, melted
  • 16 sheets phyllo dough (thawed, if frozen), cut in half
  • 3 cups sugar
  • 1 6 -to-8-ounce jar honey
  • 1 to 2 tablespoons fresh lemon juice

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