Shredded Potato Quiche

Quiche with crunchy potato crust. A good one dish meal and a great way to use leftovers. You may also use 1 cup chopped vegetables of your choosing, such as onions, peppers, broccoli or tomatoes, etc.

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie pan. Press potatoes into greased pie plate. Brush with melted butter. Bake in preheated oven until lightly browned,...


Ingredients

  • 1 (16 ounce) package frozen shredded hash brown potatoes, thawed
  • 1/4 cup butter, melted
  • 5 eggs, lightly beaten
  • 1 1/2 cups shredded Swiss cheese
  • 1 cup cooked ham
  • 1/4 cup milk
  • salt and pepper to taste

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