Potatoes, Eggs, and Cheese
Sliced potatoes cook with onion, beaten eggs, and a topping of melted American cheese for a classic and hearty camping breakfast.
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Slice potatoes when cool enough to...
- Yield: 5
- Cooking time: 35 Min
- Publisher: Allrecipes.com
- 5 russet potatoes, peeled
- 1/4 cup butter, divided
- 1/2 large onion, diced
- 8 eggs
- salt and ground black pepper to taste
- 5 slices American cheese
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