Sun

Sun-dried tomatoes and basil put a twist on the traditional hummus.

Place garlic, salt, tahini, and lemon juice into a food processor; process until smooth. Pour in the garbanzo beans and 1/2 cup olive oil; process until smooth again, scraping the sides of...

Ingredients

• 4 cloves garlic
• 1 teaspoon salt
• 3 tablespoons tahini paste
• 1/4 cup fresh lemon juice
• 2 (15.5 ounce) cans garbanzo beans, drained
• 1/2 cup olive oil
• 1/2 cup oil-packed sun-dried tomatoes, drained
• 1/4 cup finely shredded fresh basil
• 2 tablespoons olive oil
• 1/8 teaspoon paprika (optional)