Sun

Sun-dried tomatoes and basil put a twist on the traditional hummus.

Place garlic, salt, tahini, and lemon juice into a food processor; process until smooth. Pour in the garbanzo beans and 1/2 cup olive oil; process until smooth again, scraping the sides of...


Ingredients

  • 4 cloves garlic
  • 1 teaspoon salt
  • 3 tablespoons tahini paste
  • 1/4 cup fresh lemon juice
  • 2 (15.5 ounce) cans garbanzo beans, drained
  • 1/2 cup olive oil
  • 1/2 cup oil-packed sun-dried tomatoes, drained
  • 1/4 cup finely shredded fresh basil
  • 2 tablespoons olive oil
  • 1/8 teaspoon paprika (optional)

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