Ultimate chocolate cake

Indulge yourself with Angela Nilsen's heavenly moist and fudgy chocolate cake - perfect for celebrations - birthdays, weddings, christenings - any excuse!

Sandwich the layers together with just a little of the ganache. Pour the rest over the cake letting it fall down the sides and smoothing to cover with a palette knife. Decorate with grated...

  • Yield: Cuts into 14 slices
  • Cooking time: 1 Hour 30 Min
  • Rating: 5/5
  • Publisher: Bbcgoodfood.com

Ingredients

  • 200g good quality dark chocolate, about 60% cocoa solids
  • 200g butter Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an…
  • 1 tbsp instant coffee granules
  • 85g self-raising flour
  • 85g plain flour
  • ¼ tsp bicarbonate of soda Bicarbonate of sodaBicarbonate of soda, or baking soda, is an alkali which is used to raise soda breads and full-…
  • 200g light muscovado sugar
  • 200g golden caster sugar
  • 25g cocoa powder
  • 3 medium eggs
  • 75ml buttermilk (5 tbsp)
  • grated chocolate Chocolate chok-letChocolate as we know it in pressed… or curls, to decorate
  • 200g good quality dark chocolate, as above
  • 284ml carton double cream (pouring type)
  • 2 tbsp golden caster sugar

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