Ricotta Cheese Cake

It's a wonderful, easy, light cheese filled cake... but not a cheesecake!

Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch pan. Make yellow cake mix according to package directions. Pour batter into the greased 9x13 inch pan. Mix together...


Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 24 ounces ricotta cheese
  • 3/4 cup white sugar
  • 3 eggs
  • 1/4 teaspoon vanilla extract
  • 1/8 cup confectioners' sugar for dusting

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