Breaded Brunch Bacon

“This recipe earned a permanent spot in my tried-and-true collection after one bite! Guests can’t resist it.” —Rebecca Novakovich, Dallas, Texas

Directions In a shallow dish, whisk the eggs, vinegar, mustard and cayenne. Place cracker crumbs in another shallow dish. Dip bacon in egg mixture, then roll in crumbs. Arrange in a single...

  • Yield: 12 servings
  • Cooking time: 30 Min
  • Rating: 5/5
  • Publisher:


  • 2 large eggs
  • 2 tablespoons white vinegar
  • 1 teaspoon prepared mustard
  • 1/2 teaspoon cayenne pepper
  • 1-1/2 cups finely crushed reduced-sodium saltines (about 45 crackers)
  • 10 thick-sliced bacon strips, halved widthwise

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