This fresh and easy open-face melt is made with avocado, mushrooms, almonds, and tomato. Ready in minutes!
Preheat the oven broiler. Lay the toasted bread out on a baking sheet. Top each slice of bread with 1/4 of the avocado, mushrooms, almonds, and tomato slices. Top each with a slice of Swiss...
- Yield: 4
- Cooking time: 2 Min
- Publisher: Allrecipes.com
- 4 slices whole-grain bread, lightly toasted
- 1 avocado, sliced
- 1 cup sliced mushrooms
- 1/3 cup sliced toasted almonds
- 1 tomato, sliced
- 4 slices Swiss cheese
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