Three Hundred Chocolate Chip Cookies

Basic chocolate chip cookie recipe, which makes 1 dozen ice cream scoop size cookies, multiplied by 25 (thank you, cooking program for doing the math!)

Preheat oven to 375 degrees F (190 degrees C). In a very large bowl, cream sugars and butter. Add eggs and vanilla. Combine dry ingredients and add gradually to creamed mixture. Stir in chocolate...


Ingredients

  • 12 1/2 cups white sugar
  • 12 1/2 cups packed brown sugar
  • 8 1/3 cups butter
  • 25 eggs
  • 1/3 cup vanilla extract
  • 1/4 cup baking soda
  • 36 1/3 cups all-purpose flour
  • 1 1/2 tablespoons salt
  • 9 1/3 pounds semisweet chocolate chips

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