Sirloin steak sandwiches with smoky relish

Homemade relish and mayo make this prime cut baguette extra special

For the steaks, mash the garlic with the lime juice, olive oil and thyme, then spread over the meat. When the coals are ashen, cook the steaks for 4 mins on each side for medium-rare, adding...

  • Yield: Serves 4
  • Cooking time: 30 Min
  • Rating: 5/5
  • Publisher:


  • 1 red pepper
  • 1 red chilli
  • 1 red onion, thickly sliced
  • 1 large tomato Tomato toe-mart-ohA member of the nightshade family (along with aubergines, peppers and chillies), tomatoes are in…
  • juice ½ lime Lime ly-mThe same shape, but smaller than…
  • 1 tbsp extra-virgin olive oil
  • ¼ tsp cumin seeds
  • 3 garlic clove, crushed
  • juice 1 lime Lime ly-mThe same shape, but smaller than…
  • 1 tbsp extra-virgin olive oil
  • 4 thyme ThymeThis popular herb grows in Europe, especially the Mediterranean, and is a member of the mint… sprigs, leaves stripped
  • 2 sirloin steak Sirloin steak Sur-loyn staykThis well-flavoured steak needs to be cooked carefully, and rested properly to ensure… , about 200g/7oz each
  • 1 French baguette, cut into 4
  • lettuce Lettuce lett-issLettuce are available in a vast number of varieties, and are either crisp or floppy, growing… leaves and Tarragon & mustard mayonnaise (see 'goes well with', below), to serve

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