Yummy Tater Tot Casserole

This casserole uses frozen tater tots with canned cream of mushroom soup and is topped with sour cream-and-onion potato chips.

Preheat an oven to 350 degrees F (175 degrees C). Grease a large casserole dish. Heat the vegetable oil in a skillet over medium heat; cook the onion in the hot oil until softened, 5 to 7 minutes....


Ingredients

  • 1 tablespoon vegetable oil
  • 1 large onion, chopped
  • 1 (32 ounce) package frozen tater tots, (such as McCain┬« Tasti Taters)
  • 1 (10.75 ounce) can cream of mushroom soup
  • 8 ounces sour cream
  • 1 cup melted butter
  • 1 1/2 cups shredded Cheddar cheese
  • 1 tablespoon ground black pepper
  • salt to taste
  • 1 (7 ounce) bag sour cream-and-onion-flavored potato chips, crushed

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