Grilled Peach Cobbler with Salted Caramel Sauce

This is a dessert that screams summer, with fresh grilled peaches, gooey caramel sauce and cold scoop of ice cream.

7 To make Sauce, place caramel sauce in microwaveable bowl. Microwave uncovered on High 30 to 40 seconds or just until warm. Stir in sea salt. Serve warm cobbler with sauce.


Ingredients

  • 4 cups sliced peeled fresh peaches
  • 3/4 cup sugar
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 2 teaspoons vanilla
  • Dash table salt, if desired
  • 1/4 cup butter, melted
  • 1 can (12 oz) Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated buttermilk biscuits
  • 1 tablespoon butter, melted
  • 1 teaspoon sugar
  • 1 cup caramel sauce
  • 1 teaspoon coarse sea salt or table salt

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