Aioli
Foodnetwork.comGet this all-star, easy-to-follow Aioli recipe from Ciao America with Mario Batali...
Lemon-Lime Bars
I baked these bars for a luncheon on a hot summer day. A gentleman made his way to the kitchen to compliment the cook who made them.
Directions Preheat oven to 350°. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in lime peel. Combine flour and salt; gradually add to creamed mixture...
- Yield: 48 servings
- Cooking time: 20 Min
- Rating: 4/5
- Publisher: Tasteofhome.com
Ingredients
- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 2 teaspoons grated lime peel
- 1-3/4 cups all-purpose flour
- 1/4 teaspoon salt
- FILLING:
- 4 eggs
- 1-1/2 cups sugar
- 1/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/3 cup lemon juice
- 2 teaspoons grated lemon peel
- Confectioners' sugar
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