Recipes Peach Yogurt Topping Be the first to rate & review! 1 Photo Enjoy your next pancake or waffle breakfast with this creamy peach topping and fresh berries instead of the usual maple syrup. By Allrecipes Member Published on October 6, 2021 Save Rate Print Share Trending Videos Close this video player Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 cup DANNON® Vanilla Lowfat Yogurt or DANNON® Light 'n Fit™ Vanilla Nonfat Yogurt 2 cups frozen sliced peaches, defrosted in microwave, or fresh peaches ¼ cup brown sugar ½ teaspoon vanilla extract ¼ teaspoon grated fresh or ground nutmeg 4 prepared pancakes or waffles ½ pint fresh raspberries or blackberries Directions Combine Dannon® yogurt, peaches, brown sugar, vanilla, and nutmeg in a blender or food processor and process until smooth. Transfer topping to a serving dish. To assemble, top prepared pancakes or waffles with peach yogurt topping and garnish with a generous handful of raspberries or blackberries. I Made It Print Nutrition Facts (per serving) 335 Calories 4g Fat 72g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 335 % Daily Value * Total Fat 4g 5% Saturated Fat 1g 7% Cholesterol 7mg 2% Sodium 360mg 16% Total Carbohydrate 72g 26% Dietary Fiber 6g 20% Total Sugars 52g Protein 6g 12% Vitamin C 128mg 142% Calcium 101mg 8% Iron 3mg 16% Potassium 415mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved