Bum's Lunch

3.8
(82)

Cube steak, potatoes and onion all wrapped up in a neat little package. This was a quick fast fix my mom always made for us. Now I make it for my family. It's easy and a meal all in one packet.

4
4
Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
4
Yield:
4 servings

Ingredients

  • 4 (4 ounce) cube steaks

  • 4 medium potatoes, thinly sliced

  • 1 large onion, thinly sliced

  • 4 teaspoons margarine

  • salt and pepper to taste

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Lay out 4 squares of aluminum foil. Place one cube steak onto each piece of foil. Spread margarine over the steaks, and season with salt and pepper. Layer one sliced potato over each steak, and a few rings of onion. Season again with salt and pepper if you like. Fold the foil around the food, and seal into a packet. Place packets onto a baking sheet.

  3. Bake for 45 minutes in the preheated oven, until the beef is no longer pink, and the potatoes are tender. Open carefully, as hot steam will be released.

Nutrition Facts (per serving)

326 Calories
10g Fat
41g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 326
% Daily Value *
Total Fat 10g 13%
Saturated Fat 3g 14%
Cholesterol 28mg 9%
Sodium 90mg 4%
Total Carbohydrate 41g 15%
Dietary Fiber 5g 19%
Total Sugars 3g
Protein 19g 37%
Vitamin C 45mg 50%
Calcium 39mg 3%
Iron 3mg 17%
Potassium 1152mg 25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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