Mom's Barbeque Style Turkey

4.4
(27)

This is a great way to use that leftover turkey after the holidays. It's even better the next day. My mother handed this down, and it has always been a family favorite. We usually have this barbeque on a roll.

2
Prep Time:
10 mins
Cook Time:
40 mins
Total Time:
50 mins
Servings:
6
Yield:
6 servings

Ingredients

  • ¼ cup butter

  • ½ cup chopped onion

  • 1 cup chopped celery

  • ½ cup chopped green bell pepper

  • 1 cup ketchup

  • 3 tablespoons brown sugar

  • 1 ½ teaspoons chili powder

  • 1 tablespoon Worcestershire sauce

  • salt to taste

  • 4 cups chopped cooked turkey

Directions

  1. Melt the butter in a skillet over medium heat. Place onion, celery, and green pepper in the skillet, and cook 5 minutes. Mix in the ketchup, brown sugar, chili powder, and Worcestershire sauce. Season with salt. Cook over low heat until bubbly. Stir in the turkey, cover, and simmer 30 minutes.

Nutrition Facts (per serving)

307 Calories
13g Fat
20g Carbs
29g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 307
% Daily Value *
Total Fat 13g 16%
Saturated Fat 6g 32%
Cholesterol 91mg 30%
Sodium 619mg 27%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Total Sugars 17g
Protein 29g 57%
Vitamin C 19mg 21%
Calcium 56mg 4%
Iron 2mg 13%
Potassium 573mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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