Recipes Jamaican Tortilla Soup 4.4 (24) 23 Reviews 4 Photos This rich chicken soup has a hint of coconut milk and Jamaican spices to give it a unique island flavor. Serve topped with mozzarella, crispy tortilla strips and a wedge of lime. Submitted by Marie Johnston Published on April 3, 2019 Save Rate Print Share Trending Videos Close this video player 4 4 4 Prep Time: 20 mins Cook Time: 20 mins Total Time: 40 mins Servings: 8 Yield: 8 (1 cup) servings Jump to Nutrition Facts Ingredients 3 skinless, boneless chicken breast halves 8 cups water 8 teaspoons chicken bouillon granules 1 cup chopped carrot ¼ teaspoon ground allspice ½ teaspoon chopped fresh thyme ⅛ teaspoon ground cinnamon 1 tablespoon chopped fresh ginger 1 tablespoon minced garlic 1 cup chopped tomato 1 cup coconut milk 1 teaspoon hot pepper sauce 1 cup shredded mozzarella cheese 2 cups crispy tortilla strips 2 limes, cut into wedges Directions Preheat an outdoor or indoor grill for medium heat. Grill chicken breasts for 6 to 8 minutes per side, or until browned and cooked through. Remove from the grill, and cut into chunks. In a large pot, combine the chicken, water, bouillon and carrot. Season with allspice, thyme, cinnamon, ginger and garlic. Bring to a boil, then simmer over medium heat for about 10 minutes, or until carrots are tender. Pour in the tomato, coconut milk and hot pepper sauce. Heat through, but do not boil. Ladle into bowls, and top with shredded mozzarella cheese and tortilla strips. Squeeze juice onto soup from lime wedges. I Made It Print Nutrition Facts (per serving) 196 Calories 11g Fat 11g Carbs 15g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 196 % Daily Value * Total Fat 11g 14% Saturated Fat 7g 37% Cholesterol 35mg 12% Sodium 540mg 23% Total Carbohydrate 11g 4% Dietary Fiber 2g 7% Total Sugars 2g Protein 15g 29% Vitamin C 10mg 11% Calcium 151mg 12% Iron 2mg 9% Potassium 301mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved