Cool Watermelon Slushes

4.1
(69)

A Thailand watermelon slushie that is sweetened with honey. You may use sugar if you wish though.

watermelon slushie in tall glass
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Prep Time:
3 mins
Cook Time:
3 mins
Total Time:
6 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 6 ice cubes

  • 2 cups cubed seeded watermelon

  • 1 teaspoon honey

Directions

  1. Place the ice cubes into a blender. Cover, and pulse until crushed. Add the watermelon and blend for about 1 minute, until slushy. Add the honey, and blend for about 10 seconds.

Nutrition Facts (per serving)

29 Calories
0g Fat
7g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 29
% Daily Value *
Total Fat 0g 0%
Sodium 2mg 0%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 1%
Total Sugars 6g
Protein 1g 1%
Vitamin C 6mg 7%
Calcium 6mg 0%
Iron 0mg 1%
Potassium 86mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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