Recipes Desserts Fruit Desserts Banana Dessert Recipes Healthy Banana Cookies 4.0 (1,311) 1,057 Reviews 117 Photos These cookies are nutritious, as well as delicious. Submitted by K Gailbrath Updated on August 22, 2022 Save Rate Print Share 117 117 117 117 117 Prep Time: 15 mins Cook Time: 20 mins Additional Time: 15 mins Total Time: 50 mins Servings: 36 Yield: 3 dozen Jump to Nutrition Facts Ingredients 3 ripe bananas 2 cups rolled oats 1 cup dates, pitted and chopped ⅓ cup vegetable oil 1 teaspoon vanilla extract Directions Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet. Bake for 20 minutes in the preheated oven, or until lightly brown. I Made It Print Nutrition Facts (per serving) 56 Calories 2g Fat 8g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 56 % Daily Value * Total Fat 2g 3% Saturated Fat 0g 1% Sodium 1mg 0% Total Carbohydrate 8g 3% Dietary Fiber 1g 4% Total Sugars 4g Protein 1g 2% Vitamin C 1mg 1% Calcium 4mg 0% Iron 0mg 2% Potassium 79mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved