Recipes Drinks Recipes Cocktail Recipes Tequila Drinks Recipes Coconut Margaritas 4.1 (21) 12 Reviews 2 Photos Setting out to duplicate the coconut margaritas we had in Costa Rica, my first attempt was awful! I surfed the internet for a good recipe with little luck. I then took what I'd learned from my first nasty try and the ideas I picked up online and after about 5 or 6 attempts I came up with this. Enjoy! Submitted by Clifford Randall Lyde Updated on April 28, 2022 Save Rate Print Share Trending Videos Close this video player 2 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Ingredients 2 cups ice ¾ cup sweetened coconut cream 4 ½ fluid ounces tequila 1 ½ fluid ounces triple sec ¼ cup sweetened flaked coconut Directions Fill a blender with ice; add the coconut cream, tequila, and triple sec; blend at high speed until smooth. Scatter the coconut onto a plate. Wet the rims of four glasses. Dip the glass rims in the coconut. Serve the margaritas in the prepared glasses. I Made It Print