Coconut Margaritas

4.1
(21)

Setting out to duplicate the coconut margaritas we had in Costa Rica, my first attempt was awful! I surfed the internet for a good recipe with little luck. I then took what I'd learned from my first nasty try and the ideas I picked up online and after about 5 or 6 attempts I came up with this. Enjoy!

2
Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 2 cups ice

  • ¾ cup sweetened coconut cream

  • 4 ½ fluid ounces tequila

  • 1 ½ fluid ounces triple sec

  • ¼ cup sweetened flaked coconut

Directions

  1. Fill a blender with ice; add the coconut cream, tequila, and triple sec; blend at high speed until smooth. Scatter the coconut onto a plate. Wet the rims of four glasses. Dip the glass rims in the coconut. Serve the margaritas in the prepared glasses.

You’ll Also Love