Recipes Candy-Coated Milk Chocolate Pieces Party Cookies 4.5 (45) 33 Reviews 9 Photos This is a easy, delicious recipe I have had since the 70's. Always a winner and always requested. Submitted by Lyn Bower Updated on August 22, 2022 Save Rate Print Share Trending Videos Close this video player Add Photo 9 9 9 9 Servings: 48 Yield: 3 to 4 - dozen Jump to Nutrition Facts Ingredients 1 cup shortening 1 cup packed brown sugar ½ cup white sugar 2 teaspoons vanilla extract 2 eggs 2 ¼ cups sifted all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 ½ cups candy-coated milk chocolate pieces Directions Preheat oven to 375 degrees F (190 degrees C). Blend together shortening and sugars. Beat in vanilla and eggs. Sift dry ingredients together and add to mixture. Stir in candies. Drop by teaspoon onto a ungreased cookie sheet. Bake for 10 to 12 minutes. Enjoy!! I Made It Print Nutrition Facts (per serving) 120 Calories 6g Fat 16g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 48 Calories 120 % Daily Value * Total Fat 6g 8% Saturated Fat 2g 10% Cholesterol 9mg 3% Sodium 83mg 4% Total Carbohydrate 16g 6% Dietary Fiber 0g 1% Total Sugars 11g Protein 1g 2% Calcium 13mg 1% Iron 0mg 2% Potassium 33mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved