Recipes Creamed Pearl Onions 4.2 (20) 16 Reviews 0 Photos 'Not only is this dish delicious, but it's a favorite of family and company alike,' writes Suzan Wiener from Spring Hill, Florida. 'Best of all, it takes only a few minutes to prepare.' By Allrecipes Member Published on August 3, 2021 Save Rate Print Share Trending Videos Close this video player Prep Time: 10 mins Total Time: 10 mins Servings: 2 Yield: 2 servings Ingredients 1 (16 ounce) package frozen pearl onions 4 ½ teaspoons butter 4 ½ teaspoons all-purpose flour ¼ teaspoon salt ⅛ teaspoon ground nutmeg ⅛ teaspoon garlic powder ⅛ teaspoon pepper ¾ cup milk 1 pinch Paprika Directions Cook onions according to package directions. Meanwhile, in a small saucepan, melt butter; stir in the flour, salt, nutmeg, garlic powder and pepper until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Drain onions; stir into cream sauce. Sprinkle with paprika. I Made It Print