Goulash Supreme

4.0
(650)

Ground beef and macaroni. I serve with homemade bread.

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Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
4

Ingredients

  • 1 pound lean ground beef

  • 1 quart stewed tomatoes

  • 1 ½ cups uncooked macaroni

  • ½ cup chopped onion

  • 1 clove garlic, minced

  • 1 tablespoon chili powder

  • 2 teaspoons paprika

  • 6 ounces tomato paste (Optional)

  • water, as needed

Directions

  1. Heat a large saucepan over medium-high heat. Add ground beef; cook and stir until browned and crumbly, 5 to 7 minutes.

  2. Reduce heat to low. Add stewed tomatoes, macaroni, onion, garlic, chili powder, and paprika; mix well. Stir in tomato paste. Simmer, adding a little water as needed if the mixture gets too dry, until macaroni is tender, about 20 minutes.

    close up view of Goulash with fresh herbs in a white bowl
    Jessica

Nutrition Facts (per serving)

565 Calories
25g Fat
57g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 565
% Daily Value *
Total Fat 25g 32%
Saturated Fat 10g 49%
Cholesterol 85mg 28%
Sodium 994mg 43%
Total Carbohydrate 57g 21%
Dietary Fiber 7g 25%
Total Sugars 16g
Protein 30g 60%
Vitamin C 33mg 37%
Calcium 132mg 10%
Iron 9mg 47%
Potassium 1431mg 30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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