Recipes Bacon Cheddar Quiche 4.6 (17) 16 Reviews 4 Photos 'Whenever company comes to stay over, I make this wonderful breakfast dish,' writes Val Forsythe of Albert Lea, Minnesota. 'They think I've worked for hours when it only takes about 20 minutes start to finish.' By Allrecipes Member Published on August 3, 2021 Save Rate Print Share Trending Videos Close this video player 4 4 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 4 Yield: 4 servings Ingredients 14 bacon strips, cooked and crumbled 1 cup shredded Cheddar cheese 1 (6 ounce) jar sliced mushrooms, drained 1 tablespoon dried minced onion 5 eggs 1 (5 ounce) can evaporated milk ¼ teaspoon cayenne pepper Directions In a greased 9-in. microwave-safe pie plate, layer the bacon, cheese, mushrooms and onion. In a bowl, beat the eggs, milk and cayenne; pour over the onion. Microwave, uncovered, on high for 6 minutes, stirring twice. Cook 2-3 minutes longer or until a knife inserted near the center comes out clean. Let stand for 5 minutes or until set. Cut into wedges. Tips This recipe was tested with an 850-watt microwave. I Made It Print