Recipes Banana Custard Pudding 4.3 (38) 31 Reviews 3 Photos Banana custard Pudding is easy to stir up anytime, assures field editor Hazel Fritchie of Palestine, Illinois. By Allrecipes Member Published on August 2, 2021 Save Rate Print Share Trending Videos Close this video player Add Photo 3 Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins Servings: 4 Yield: 4 servings Ingredients ½ cup sugar 1 tablespoon cornstarch ⅛ teaspoon salt 1 ½ cups milk 3 egg yolks, beaten 1 teaspoon vanilla extract 1 medium firm banana, sliced 3 sprigs fresh mint Directions In a saucepan, combine sugar, cornstarch and salt. Gradually add milk; cook and stir over medium heat until mixture comes to a boil. Cook and stir 2 minutes longer. Stir a small amount into the egg yolks; return all to pan Cook and stir until thickened. Remove from the heat; stir in vanilla. Chill for 1 hour. Just before serving, fold in banana. Garnish with mint if desired. I Made It Print