Microwave Cherry Crisp

4.2
(16)

Microwave Cherry Crisp uses a time-saving method to produce a treat with old-fashioned flavor, says Debra Morello of Edwards, California. She assures, 'It tastes just like the old-time 'crisp' with half the fuss and mess.'

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (21 ounce) can cherry pie filling

  • ¾ cup packed brown sugar

  • cup quick-cooking oats

  • cup all-purpose flour

  • ¼ cup butter or margarine

  • 1 cup Vanilla ice cream

Directions

  1. Spoon filling into a greased 9-in. pie plate. In a bowl, combine brown sugar, oats and flour; cut in butter until crumbly. Sprinkle over filling. Microwave on high for 12-14 minutes. Serve warm with ice cream if desired.