Super Easy Chicken Noodle Soup

4.5
(80)

This chicken noodle soup uses bouillon cubes which makes it an easy soup to prepare. You can add whatever vegetables you like!

homemade chicken noodle soup in white bowl
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Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
4

Ingredients

  • 8 cups water

  • 1 pound boneless, skinless chicken meat

  • 4 cubes chicken bouillon

  • 2 cups thin egg noodles

Directions

  1. Measure water into a large pot. Add chicken and bouillon; bring to a boil. Cook until chicken is no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center of chicken should read at least 165 degrees F (74 degrees C). 

  2. Remove chicken from broth. Chop into small pieces, then return meat to the pot.

  3. Add egg noodles and cook until tender.

Nutrition Facts (per serving)

294 Calories
14g Fat
15g Carbs
26g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 294
% Daily Value *
Total Fat 14g 17%
Saturated Fat 4g 20%
Cholesterol 93mg 31%
Sodium 1230mg 53%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 2%
Total Sugars 0g
Protein 26g 53%
Calcium 28mg 2%
Iron 2mg 9%
Potassium 296mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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