Desserts Candy Recipes Popcorn Candy Recipes Popcorn Ball Recipes Caramel Popcorn Balls 4.5 (200) 171 Reviews 17 Photos These caramel popcorn balls are easy to make and delicious to eat. Kids Love them! Submitted by Suzanne Updated on October 4, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Trending Videos Close this video player 17 17 17 17 17 Prep Time: 20 mins Cook Time: 25 mins Total Time: 45 mins Servings: 15 Yield: 15 popcorn balls Jump to Nutrition Facts Ingredients 5 tablespoons vegetable oil, divided 2 ½ cups unpopped popcorn 1 cup packed light brown sugar ½ cup light corn syrup ¼ cup butter ⅔ cup sweetened condensed milk ½ teaspoon vanilla extract Directions Pour 1 tablespoon of oil into a 4-quart saucepan; heat over high heat. Add 1/2 cup of popping corn; keep pan moving constantly until corn stops popping, about 3 to 5 minutes. Remove pan from heat and transfer popped corn into a dish; set aside and keep warm. Repeat until all corn has been popped. Stir sugar, condensed milk, corn syrup, and butter together in a medium saucepan over medium heat; bring to a boil and simmer until it reaches 240 degrees F (115 degrees C) on a candy thermometer. Stir in vanilla. Pour caramel over popped corn and stir to coat. Lightly grease your hands and shape popcorn mixture into 15 balls; let cool completely. I Made It Print Nutrition Facts (per serving) 322 Calories 10g Fat 55g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 15 Calories 322 % Daily Value * Total Fat 10g 13% Saturated Fat 3g 17% Cholesterol 13mg 4% Sodium 51mg 2% Total Carbohydrate 55g 20% Dietary Fiber 5g 18% Total Sugars 25g Protein 5g 10% Vitamin C 0mg 0% Calcium 57mg 4% Iron 1mg 6% Potassium 168mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved