Recipes Sweet and Spicy Marinade for Steak 4.3 (25) 23 Reviews 3 Photos This marinade is perfect with filet mignon, flank steak, and New York strip, but is especially good to jazz up your flat iron. You'll have perfect flavor in only 30 minutes! Submitted by cookie Updated on January 14, 2022 Save Rate Print Share Trending Videos Close this video player 3 3 Prep Time: 10 mins Total Time: 10 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 3 tablespoons honey 3 tablespoons Worcestershire sauce ¼ teaspoon vanilla extract 1 teaspoon cumin 1 tablespoon hickory-flavored liquid smoke 1 tablespoon olive oil 1 teaspoon minced onion 1 teaspoon garlic powder 1 teaspoon balsamic vinegar salt to taste Directions Whisk together the honey, Worcestershire sauce, vanilla extract, cumin, liquid smoke, olive oil, onion, garlic powder, balsamic vinegar, and salt in a small bowl. Pour marinade over steaks at least 30 minutes before you cook them using your preferred method. I Made It Print Nutrition Facts (per serving) 83 Calories 5g Fat 11g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 83 % Daily Value * Total Fat 5g 6% Saturated Fat 1g 3% Sodium 85mg 4% Total Carbohydrate 11g 4% Dietary Fiber 0g 0% Total Sugars 10g Protein 0g 0% Vitamin C 1mg 1% Calcium 14mg 1% Iron 1mg 4% Potassium 87mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved