Low Fat Turkey Burgers

3.6
(20)

Turkey burgers that taste like beef! Try adding onions to the burgers as well.

Servings:
4
Yield:
4 servings

Ingredients

  • 1 pound ground turkey

  • 2 cubes beef bouillon

Directions

  1. Preheat an outdoor grill for high heat and lightly oil grate.

  2. In a large bowl, combine the ground turkey and the bouillon and mix well. Form into four patties.

  3. Grill over high heat for 3 minutes per side, or until internal temperature equals 160 degrees F (70 degrees C).

Nutrition Facts (per serving)

172 Calories
9g Fat
0g Carbs
20g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 172
% Daily Value *
Total Fat 9g 12%
Saturated Fat 3g 13%
Cholesterol 90mg 30%
Sodium 539mg 23%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 20g 40%
Calcium 16mg 1%
Iron 2mg 8%
Potassium 272mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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