Recipes Coney Sauce 4.2 (58) 47 Reviews 4 Photos This recipe is similar to the sauce they serve on hot dogs in New York on the street. According to legend, it first showed up at Coney Island, and then grew in popularity until all of the hot dog vendors in the city served it. Submitted by Sandra Updated on August 8, 2022 Save Rate Print Share Trending Videos Close this video player 4 4 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Ingredients ½ pound ground beef ¼ cup water ¼ cup chopped onion 1 clove garlic, minced 1 cup tomato sauce ½ teaspoon chili powder ½ teaspoon monosodium glutamate (MSG) ½ teaspoon salt Directions In a medium skillet over medium high heat, saute the ground beef for 10 to 15 minutes, or until well browned. Break up with a fork until fine. Add the water, onion, garlic, tomato sauce, chili powder, monosodium glutamate and salt. Allow to simmer for 10 minutes, or until heated thoroughly. I Made It Print Nutrition Facts (per serving) 66 Calories 5g Fat 2g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 66 % Daily Value * Total Fat 5g 7% Saturated Fat 2g 10% Cholesterol 16mg 5% Sodium 239mg 10% Total Carbohydrate 2g 1% Dietary Fiber 0g 1% Total Sugars 1g Protein 4g 7% Vitamin C 2mg 2% Calcium 6mg 0% Iron 1mg 3% Potassium 119mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved