Recipes Kevin's Sausage Dip 4.6 (105) 88 Reviews 4 Photos Cream cheese and diced tomatoes with green chiles go well together with sausage in this dip that is sure to please. Serve with your favorite chips. Submitted by Kevin Rodgers Updated on July 14, 2022 Save Rate Print Share Trending Videos Close this video player Add Photo 4 4 Prep Time: 10 mins Cook Time: 25 mins Total Time: 35 mins Servings: 24 Yield: 24 servings Jump to Nutrition Facts Ingredients 1 pound fresh, ground pork sausage ½ pound fresh, ground spicy pork sausage 1 (8 ounce) package cream cheese 1 (14.5 ounce) can diced tomatoes with green chile peppers Directions In a large skillet, brown sausage. Drain excess fat. Cut cream cheese blocks into small cubes. Place the cream cheese, tomatoes and sausage into a slow cooker. Heat over a medium heat. Stir continually. Serve as soon as cream cheese melts completely. I Made It Print Nutrition Facts (per serving) 153 Calories 15g Fat 1g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 153 % Daily Value * Total Fat 15g 19% Saturated Fat 6g 31% Cholesterol 30mg 10% Sodium 285mg 12% Total Carbohydrate 1g 0% Dietary Fiber 0g 1% Protein 4g 8% Vitamin C 2mg 2% Calcium 16mg 1% Iron 0mg 2% Potassium 87mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved