Recipes Crazy Crust Apple Pie 3.8 (16) 14 Reviews 3 Photos The one that makes its own sweet, crumbly, biscuit-like crust! Submitted by Cookie Updated on July 14, 2022 Save Rate Print Share Trending Videos Close this video player 3 Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 8 Yield: 1 to 9 - inch deep dish pie Jump to Nutrition Facts Ingredients 1 cup all-purpose flour 2 tablespoons white sugar 1 teaspoon baking powder ½ teaspoon salt ¾ cup water ⅔ cup shortening 1 egg 1 (21 ounce) can apple pie filling 1 tablespoon lemon juice ½ teaspoon apple pie spice Directions Preheat oven to 425 degrees F (220 degrees C). In a medium mixing bowl, combine flour, sugar, baking powder, and salt. Mix well, then add water, shortening, and egg. Mix on low speed until ingredients are combined, then beat on medium speed 2 minutes. Spread into pie pan. In a medium bowl mix together pie filling, lemon juice, and apple pie spice. Spread over crust; do not stir. Bake in preheated oven for 40 to 45 minutes, until crust is browned. I Made It Print Nutrition Facts (per serving) 308 Calories 18g Fat 35g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 308 % Daily Value * Total Fat 18g 23% Saturated Fat 7g 36% Cholesterol 33mg 11% Sodium 249mg 11% Total Carbohydrate 35g 13% Dietary Fiber 1g 4% Total Sugars 3g Protein 3g 5% Vitamin C 2mg 2% Calcium 44mg 3% Iron 1mg 6% Potassium 62mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved