Chocolate Pretzels

4.7
(583)

These chocolate pretzels are unlike any other I have had before! My aunt gave me the recipe, and they are wonderful.

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a high angle, close up view of a bowl full of chocolate pretzels topped with colorful chocolate coated candies.
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Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
24
Yield:
2 dozen

Ingredients

  • 24 circular pretzels

  • 24 milk chocolate candy kisses

  • 1 (1.69 ounce) package mini candy-coated chocolates

Directions

  1. Gather ingredients and preheat the oven to 350 degrees F (175 degrees C).

    an overhead view of pretzels, candy coated chocolates, and wrapped Hershey kisses

    Allrecipes/Victoria Jempty

  2. Spread pretzels evenly onto baking sheets. Unwrap candy kisses and place one in the center of each pretzel.

    an overhead view of Hershey kisses being unwrapped and placed on each individual pretzels.

    Allrecipes/Victoria Jempty

  3. Bake in the preheated oven until kisses melt, 1 to 2 minutes. Remove from the oven, then gently press a candy-coated chocolate into the melted chocolate center of each pretzel.

    an overhead view of candy coated chocolates being placed on melted chocolates.

    Allrecipes/Victoria Jempty

  4. Chill in the refrigerator until set.

    a high angle, close up view of a bowl full of chocolate pretzels topped with colorful chocolate coated candies.
    Victoria Jempty/Allrecipes

Nutrition Facts (per serving)

62 Calories
2g Fat
10g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 62
% Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 6%
Cholesterol 1mg 0%
Sodium 70mg 3%
Total Carbohydrate 10g 4%
Dietary Fiber 1g 2%
Total Sugars 2g
Protein 1g 2%
Calcium 21mg 2%
Iron 0mg 2%
Potassium 24mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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