Trail Blazer Barbecue Sauce

4.8
(13)

Yes, this barbecue sauce actually calls for coffee. The coffee helps to give the sauce a unique flavor which works particularly well on beef, but you just might find yourself putting this sauce on most anything.

2
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
40
Yield:
5 cups

Ingredients

  • 2 cups chopped onions

  • 1 cup strong black coffee

  • 1 cup ketchup

  • 1 cup Worcestershire sauce

  • ½ cup brown sugar

  • ½ cup apple cider vinegar

  • ¼ cup hot chili peppers, minced

  • 3 tablespoons chili powder

  • 6 cloves garlic, minced

  • 2 teaspoons salt

Directions

  1. Mix together the onions, coffee, ketchup, Worcestershire sauce, brown sugar, cider vinegar, hot chilies, chili powder, garlic, and salt in a saucepan until the brown sugar has dissolved. Place over medium heat, bring to a boil, reduce heat, and simmer for 30 minutes.

  2. Pour the sauce into a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the sauce moving before leaving it on to puree. Puree in batches until smooth. Store in glass container in refrigerator.

Nutrition Facts (per serving)

25 Calories
0g Fat
6g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 40
Calories 25
% Daily Value *
Total Fat 0g 0%
Sodium 257mg 11%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 1%
Total Sugars 4g
Protein 0g 1%
Vitamin C 3mg 4%
Calcium 15mg 1%
Iron 1mg 3%
Potassium 111mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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