Strawberry Angel Food Dessert

4.8
(933)

Glazed strawberries, angel food cake, and a sweet creamy topping are layered in this colorful, chilled dessert.

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Prep Time:
15 mins
Total Time:
15 mins
Servings:
18

Ingredients

  • 1 (10 inch) angel food cake

  • 2 (8 ounce) packages cream cheese, softened

  • 1 cup white sugar

  • 1 (8 ounce) container frozen whipped topping, thawed

  • 1 quart fresh strawberries, sliced

  • 1 (18 ounce) jar strawberry glaze

Directions

  1. Crumble or cut cake into bite-sized pieces. Arrange in a 9x13-inch dish; press cake down to form a layer.

  2. Beat cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping; spread cream cheese mixture over cake layer.

  3. Combine strawberries and glaze in a bowl until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.

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Recipe Tip

You can use a trifle dish and make multiple layers as shown in the video or layer ingredients in individual serving cups.

Nutrition Facts (per serving)

261 Calories
11g Fat
36g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 18
Calories 261
% Daily Value *
Total Fat 11g 14%
Saturated Fat 8g 38%
Cholesterol 27mg 9%
Sodium 242mg 11%
Total Carbohydrate 36g 13%
Dietary Fiber 1g 4%
Total Sugars 23g
Protein 3g 6%
Vitamin C 20mg 22%
Calcium 52mg 4%
Iron 1mg 3%
Potassium 99mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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