Recipes Garlic and Green Onion Pasta Salad 4.0 (8) 5 Reviews 6 Photos This pasta salad is great for any summer meal; light and buttery, but with a hint of garlic and green onion. Match it with your favorite steak or chicken for a wonderful, easy side dish. By Allrecipes Member Published on June 4, 2016 Save Rate Print Share Trending Videos Close this video player 6 6 6 6 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 5 Yield: 5 servings Jump to Nutrition Facts Ingredients 1 (12 ounce) package bow tie pasta ¾ cup butter 3 green onions, minced 2 cloves garlic, minced 1 tablespoon chopped fresh parsley, or to taste (Optional) Directions Bring a large pot of lightly salted water to a boil. Cook the bow tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Let cool and transfer to a large salad bowl. Melt butter in a saucepan over low heat; cook and stir green onions and garlic until garlic is tender, 10 to 15 minutes. Stir butter mixture into the bow tie pasta and mix in parsley. I Made It Print Nutrition Facts (per serving) 490 Calories 29g Fat 50g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 490 % Daily Value * Total Fat 29g 37% Saturated Fat 18g 89% Cholesterol 73mg 24% Sodium 202mg 9% Total Carbohydrate 50g 18% Dietary Fiber 3g 9% Total Sugars 3g Protein 10g 19% Vitamin C 3mg 3% Calcium 32mg 2% Iron 2mg 12% Potassium 168mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved