Recipes Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes Quick and Easy Guacamole 4.7 (44) 31 Reviews 15 Photos I started making guacamole this way after eating at one of my student's mom's restaurant. I absolutely loved her guacamole, so I tried to recreate it. Submitted by Christy Hedden Published on June 21, 2017 Save Rate Print Share Trending Videos Close this video player Add Photo 15 15 15 15 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 2 avocados - peeled, pitted, and diced 2 green onions, chopped 1 tablespoon chopped fresh cilantro 1 teaspoon seasoned salt 1 teaspoon ground black pepper 1 teaspoon garlic, minced ½ lime, juiced Directions Combine avocado, green onion, cilantro, seasoned salt, black pepper, garlic, and lime juice in a bowl; mash with a spoon or potato masher until mostly smooth with small chunks. I Made It Print Nutrition Facts (per serving) 168 Calories 15g Fat 10g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 168 % Daily Value * Total Fat 15g 19% Saturated Fat 2g 11% Sodium 238mg 10% Total Carbohydrate 10g 4% Dietary Fiber 7g 25% Total Sugars 1g Protein 2g 5% Vitamin C 14mg 15% Calcium 27mg 2% Iron 1mg 5% Potassium 532mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved