Chicken with Artichokes and Sundried Tomatoes

4.7
(167)

Sun-dried tomatoes and feta cheese give this simple chicken dish a delightfully different twist.

close up view of Chicken with Artichokes, olives, and Sundried Tomatoes on a white plate with a fork
34
34
34
34
34
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 2 tablespoons olive oil

  • ½ onion, sliced

  • 2 cloves garlic, minced

  • 1 pound skinless, boneless chicken breast halves, cut into 1-inch pieces

  • ½ cup chicken broth

  • 1 (15 ounce) can quartered artichoke hearts, undrained

  • 1 (6 ounce) jar sun-dried tomatoes, drained and cut into quarters

  • 1 (4 ounce) can sliced olives, drained

  • 1 teaspoon salt

  • ½ teaspoon dried oregano

  • ½ teaspoon dried basil

  • freshly ground black pepper to taste

  • 1 (12 ounce) package angel hair pasta

  • 1 (8 ounce) package crumbled feta cheese

Directions

  1. Heat olive oil in a large skillet over medium-high heat; cook and stir onion and garlic in hot oil for 1 minute. Add chicken; cook and stir until chicken is no longer pink, 5 to 10 minutes. Stir chicken broth, artichoke hearts with juice, sun-dried tomatoes, olives, salt, oregano, basil, and black pepper into chicken mixture; cover skillet and simmer until chicken is cooked through, about 10 more minutes.

  2. Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain and transfer pasta to a platter; spoon chicken mixture over pasta. Sprinkle with feta cheese.

Nutrition Facts (per serving)

512 Calories
21g Fat
50g Carbs
33g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 512
% Daily Value *
Total Fat 21g 27%
Saturated Fat 7g 37%
Cholesterol 78mg 26%
Sodium 1722mg 75%
Total Carbohydrate 50g 18%
Dietary Fiber 7g 26%
Total Sugars 3g
Protein 33g 67%
Vitamin C 41mg 45%
Calcium 236mg 18%
Iron 4mg 21%
Potassium 809mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love