Cherry Gelatin Salad

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My grandmother used to make this gelatin for me when I was staying at her house because she knew how much I loved cherries.

Recipe Placeholder Image
Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 (21 ounce) can cherry pie filling

  • 1 (8 ounce) can crushed pineapple, undrained

  • 2 (3 ounce) packages cherry-flavored gelatin mix

  • 2 cups boiling water

Directions

  1. Stir cherry pie filling, pineapple, and gelatin mix into boiling water until gelatin is dissolved. Pour mixture into a glass baking dish. Refrigerate until set, at least 2 hours.

Nutrition Facts (per serving)

179 Calories
0g Fat
43g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 179
% Daily Value *
Total Fat 0g 0%
Sodium 111mg 5%
Total Carbohydrate 43g 16%
Dietary Fiber 1g 3%
Total Sugars 22g
Protein 2g 5%
Vitamin C 5mg 6%
Calcium 14mg 1%
Iron 0mg 2%
Potassium 113mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.