Recipes Hot N Spicy Crab Dip Be the first to rate & review! 0 Photos This is super easy and super delicious! I'm always asked to make it for parties. And I never have any leftover! It's great on crackers, toasted bread, or veggies! Even good as filling for stuffed mushrooms! Submitted by KailynJoy Updated on December 29, 2021 Save Rate Print Share Trending Videos Close this video player Prep Time: 10 mins Cook Time: 25 mins Total Time: 35 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Ingredients 1 (16 ounce) can crabmeat 2 (8 ounce) packages cream cheese, softened 1 (8 ounce) package sharp Cheddar cheese spread 3 tablespoons lemon juice 3 tablespoons Worcestershire sauce 3 tablespoons beer 2 tablespoons chopped fresh chives 2 tablespoons grated onion 1 tablespoon chile-garlic sauce (such as Sriracha®) 1 teaspoon cayenne pepper 1 clove garlic, crushed 1 pinch paprika, or to taste Directions Preheat oven to 350 degrees F (175 degrees C). Mix crabmeat, cream cheese, Cheddar cheese spread, lemon juice, Worcestershire sauce, beer, chives, onion, chile-garlic sauce, cayenne pepper, and garlic together in a bowl; spread evenly into a 9x9-inch baking dish. Sprinkle crab-cheese mixture with paprika. Cover baking dish with aluminum foil. Bake in the preheated oven for 20 minutes; remove aluminum foil and bake until bubbling, about 5 more minutes. I Made It Print Nutrition Facts (per serving) 230 Calories 18g Fat 4g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 230 % Daily Value * Total Fat 18g 22% Saturated Fat 11g 54% Cholesterol 85mg 28% Sodium 633mg 28% Total Carbohydrate 4g 2% Dietary Fiber 0g 1% Total Sugars 1g Protein 14g 27% Vitamin C 4mg 5% Calcium 179mg 14% Iron 1mg 6% Potassium 279mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved