Recipes Hot Dogs with Coney Sauce 4.4 (12) 9 Reviews 3 Photos Always a hit with adults and kids alike. Top with shredded cheese and chopped onions. Submitted by abby Updated on January 14, 2022 Save Rate Print Share Trending Videos Close this video player 3 Prep Time: 10 mins Cook Time: 35 mins Total Time: 45 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 pound lean ground beef 1 (12 ounce) bottle chili sauce ¼ cup water 1 (1.25 ounce) package chili seasoning mix 1 tablespoon yellow mustard 1 teaspoon Worcestershire sauce ½ teaspoon onion powder 8 beef hot dogs 8 hot dog buns Directions Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add chili sauce, water, chili seasoning, mustard, Worcestershire sauce, and onion powder; bring to a boil. Reduce heat and simmer until Coney sauce is thickened, about 30 minutes. Place hot dogs into a large pot and cover with salted water; bring to a boil and cook until hot dogs are heated through, 5 to 7 minutes. Place 1 hot dog in each bun and top with Coney sauce. I Made It Print Nutrition Facts (per serving) 438 Calories 27g Fat 27g Carbs 21g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 438 % Daily Value * Total Fat 27g 34% Saturated Fat 10g 51% Cholesterol 64mg 21% Sodium 1386mg 60% Total Carbohydrate 27g 10% Dietary Fiber 2g 6% Total Sugars 6g Protein 21g 43% Vitamin C 1mg 1% Calcium 75mg 6% Iron 4mg 19% Potassium 276mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved