Cherry Chambord Butter

4.6
(8)

This is a very nice spread for toast, poundcakes, bagels, or breads. It is great to give as a gift.

4
Prep Time:
15 mins
Additional Time:
2 hrs
Total Time:
2 hrs 15 mins
Servings:
32
Yield:
32 servings

Ingredients

  • ½ cup butter, softened

  • 1 (8 ounce) package cream cheese, softened

  • 2 tablespoons Chambord (raspberry liqueur)

  • cup confectioners' sugar

  • 1 grated zest of one orange

  • 1 cup cherry preserves

Directions

  1. In a food processor with a steel blade, blend the butter, cream cheese, Chambord and confectioners' sugar.

  2. Stir in, by hand, the orange zest and cherry preserves. Chill and store in refrigerator for up to 3 weeks.

Nutrition Facts (per serving)

86 Calories
5g Fat
9g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 32
Calories 86
% Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 17%
Cholesterol 15mg 5%
Sodium 44mg 2%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Total Sugars 7g
Protein 1g 1%
Vitamin C 1mg 1%
Calcium 9mg 1%
Iron 0mg 1%
Potassium 17mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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