Recipes Desserts Frozen Dessert Recipes Popsicle Recipes All Root Beer Popsicles 4.7 (3) 2 Reviews 2 Photos These root beer popsicles do not freeze up rock solid because of the extra sugar. Their taste and texture are like the store-bought kind. You can get the same results with cream soda and it's delish. Teenager approved, by the way. Submitted by brilyint1 Updated on October 27, 2022 Save Rate Print Share Trending Videos Close this video player Prep Time: 5 mins Cook Time: 20 mins Additional Time: 2 hrs Total Time: 2 hrs 25 mins Servings: 10 Yield: 10 popsicles Jump to Nutrition Facts Ingredients 1 (2 liter) bottle root beer ½ cup white sugar ¼ teaspoon root beer flavoring (such as Zatarains® Root Beer Extract) Directions Pour root beer into a wide pot. Bring to a boil; reduce heat to low. Stir in sugar until dissolved. Simmer until reduced by 1/3, 15 to 20 minutes. Remove from heat; cool completely, about 30 minutes. Stir root beer flavoring into mixture. Pour root beer mixture into ice pop molds; freeze until firm, about 1 hour and 30 minutes. I Made It Print Nutrition Facts (per serving) 120 Calories 31g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 120 % Daily Value * Sodium 26mg 1% Total Carbohydrate 31g 11% Total Sugars 31g Calcium 10mg 1% Iron 0mg 1% Potassium 2mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved