Maine Lobster & Spinach Dip

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Every bite of this six-ingredient dip is filled with luscious lobster flavor. Mix sour cream, mayo, lemon juice and McCormick® Spinach Dip Mix together. Gently fold in lobster meat and top with scallions. Serve with water crackers and score big at this weekend's tailgate or football party.

Prep Time:
5 mins
Additional Time:
1 hr
Total Time:
1 hr 5 mins
Servings:
16
Yield:
2 cups

Ingredients

  • 1 cup sour cream

  • ½ cup mayonnaise

  • 2 teaspoons lemon juice

  • 1 package McCormick® Spinach Dip Seasoning Mix

  • ½ cup cooked and shredded fresh Maine lobster meat

  • 2 tablespoons finely chopped green onions

Directions

  1. Stir sour cream, mayonnaise, lemon juice, and seasoning mix in medium bowl until well blended. Add lobster meat; gently stir to blend. Cover.

  2. Refrigerate at least 1 hour to blend flavors. Stir dip and sprinkle with green onions before serving. Serve with water crackers.

Nutrition Facts (per serving)

88 Calories
9g Fat
1g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 88
% Daily Value *
Total Fat 9g 11%
Saturated Fat 3g 14%
Cholesterol 12mg 4%
Sodium 115mg 5%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 2g 3%
Vitamin C 1mg 1%
Calcium 21mg 2%
Iron 0mg 1%
Potassium 40mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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