Recipes Salad Pasta Salad Tomato Pasta Salad Recipes Zesty Cold Chicken Pasta Salad 4.0 (8) 4 Reviews 3 Photos A quick, easy, tasty, and colorful chicken pasta salad that looks as great as it tastes. Serve at room temperature or cool for at least 1 hour. Submitted by Krysie Published on January 2, 2020 Save Rate Print Share Trending Videos Close this video player 3 Prep Time: 10 mins Cook Time: 13 mins Total Time: 23 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 (8 ounce) package rotini pasta 1 cup fat-free mayonnaise 1 teaspoon lemon pepper seasoning ½ teaspoon dried mustard 24 cherry tomatoes, halved 1 (15 ounce) can peas, drained 2 (5 ounce) cans chicken packed in water, drained 1 pinch paprika Directions Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes. Drain and rinse with cold water. Mix mayonnaise, lemon pepper seasoning, and dried mustard together in a large bowl. Mix in cherry tomatoes, peas, and chicken. Fold in rotini. Sprinkle paprika over salad before serving. Cook's Note: Tuna can be substituted for chicken. I Made It Print Nutrition Facts (per serving) 447 Calories 7g Fat 69g Carbs 27g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 447 % Daily Value * Total Fat 7g 9% Saturated Fat 2g 9% Cholesterol 44mg 15% Sodium 1102mg 48% Total Carbohydrate 69g 25% Dietary Fiber 6g 23% Total Sugars 13g Protein 27g 55% Vitamin C 29mg 32% Calcium 45mg 3% Iron 4mg 24% Potassium 634mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved